Fried celery can be quick and easy to prepare. Who likes celery, this recipe should definitely try. Celery fried tastes great with baked potatoes or a fresh salad. Serve with fried celery can be served but also fried meat or fish. Peel the celery with a sharp kitchen knife and cut into three inch thick slices. Add celery in a saucepan and cover with water. Boil celery briefly, temperature switch back to medium and cook celery in about 5 minutes .
Celery with a slotted spoon from the pot and drain and place on kitchen paper. Celery with salt and pepper. Three bowls provide. Hit enter in the first dish meal, in the second bowl and whisk the eggs with a fork. Sprinkle bread crumbs in the third plate. Heat the butter in a nonstick pan. Celeriac schnitzel in flour first turn. Tap off the excess flour. Then pull the celery through the eggs, can be easily drained and turn them in breadcrumbs. Gently press the bread crumbs and celery chips put into the hot butter. Continue reading