How to make a vegetable pizza

How to make a vegetable pizza
Maybe the sauce, pepperoni and ham are the most common ingredients to cover the pizza, but do not need to use them. Instead, make a tasty creation (and healthier) with the vegetables you like. You do not have to limit yourself to the typical options such as onions, mushrooms and…

How to make pizza on the stove

How to make pizza on the stove
Almost everyone loves pizza. It's fantastic for when a group of kids together, or may be a perfect family meal. Making your own home can save a lot of money, especially if the pizza is a food that is often eaten by your family. It will be necessary to turn…

Different with mass of tuna… very good pizza

Different with mass of tuna… very good pizza
Portions / number of persons: Preparation time: 15 minutes Cooking time: 5 minutes Category: Hot and cold entries Difficulty: Easy Introduction: Today I did them for snack to my daughter and her cousin, a pizza with a different base... and they liked, is fast and comes out very good.... I…

Pizza Muffins

Pizza Muffins
Pizza muffins warm from the oven taste particularly good. The dough can be prepared very well. Fill flour in a mixing bowl and season strong with pepper, salt, oregano and basil. Add a medium organic egg. Heat the milk lukewarm and dissolve yeast is fresh. Add butter and melt into…

Alsatian Pie

Alsatian Pie
Alsatian pie is traditionally eaten in the fall, because he is especially good with a glass of white or spring Beaujoula is Future. Provide flour for the dough in a mixing bowl and press into the middle of a deep trough. Fresh yeast in lukewarm milk and mix with sugar.…

Pie snack

Pie snack
Pie snack can be prepared very well and fits nicely with a glass of Beaujolais Scoop . Provide flour for the dough in a mixing bowl and mix with salt. Fresh yeast in lukewarm milk and the flour. Add sugar and sunflower oil under the knead dough. Add one egg…

Onion

Onion
This classic onion tart made with shortcrust pastry. Flour in a mixing bowl and distribute cold margarine in small pieces over it. Add salt and the sweet pastry with ice water and quickly knead white wine vinegar. The colder the pastry, the less it sticks. The pastry into a ball,…