Meatloaf easy

Meatloaf easy
Meatloaf is simply baked in a loaf pan and can also cook from beginner cook quickly and easily. Meatloaf is easy with the addition of milk particularly juicy and tastes very good cold on sandwiches or brown bread. Wrapped in aluminum foil, he keeps in the refrigerator for several days…

Meatloaf with peppers

Meatloaf with peppers
Meatloaf with peppers in the oven is easy to prepare. Preheat the oven to 200 °. Cut the onions into small cubes. Minced meat filling into a bowl and mix with eggs and onions. The ground beef with pepper, salt and paprika spice strong. Finely chop the parsley and sprinkle…

Wrong Rabbit

Wrong Rabbit
Wrong Rabbit is a meat loaf, filled with hard-boiled eggs. It tastes very good on vegetables or peas and cabbage roots. First, two eggs hard boiled in 10 minutes. Preheat the oven to 225 ° and line a baking sheet with parchment paper. Meanwhile, peel and dice an onion. In…

Meatloaf in puff pastry

Meatloaf in puff pastry
This meatloaf in puff pastry is very spicy and tastes just as good warm as cold. He remains juicy on the inside and get through the crunchy shell a delicate puff pastry. Peel onion and cut into small cubes. Omit butter in a Butter pfannchen, let fry the onions golden…