Recipe of bread STUFFING in flower
Portions / number of persons: Preparation time: 15 minutes Cooking time: 5 minutes Category: Breads and buns Difficulty: Moderate Ingredients: The dough of bread: -330ml. of warm water -550Gr. of flour strength -2tablespoons honey -1tablespoon salt -1envelope of Baker's yeast -2tablespoons of olive oil (more…)