Tag Archives: how to make vichyssoise with prawns

Vichyssoise with prawns

A rich Vichyssoise (Leek cream) that you can not stop trying, you will love!

Ingredients:

-4 large and tender leeks
-1 large potato
-1 onion
-1/2 litre of prepared or homemade vegetable broth

Vichyssoise with prawns

-200 c.c. of milk
-200 c.c. of cooking cream
-Butter
-Extra virgin olive oil
-Salt
-Pepper
-Peeled prawns Continue reading