Combine healthy fruits with fun gelatin in gelatin fruit salads. It’s a way to get children to eat more fresh fruit. Cut the fruit into small pieces or use small berries. Contrast or color and flavor blends of fruit with the color and flavor of gelatine. Make salads colors and flavors to match the season. For example, for the Fourth of July calls for blueberries, strawberries and whipped cream.
The packaged commercial gelatin products are made with artificial flavors and lots of sugar. They are convenient and almost never fail when you follow the instructions. Extensive commercial products by replacing cold water for fruit juice when preparing the product. Another alternative is to use gelatin in place of a commercial product and reducing the amount of sugar in half. Still have a fresh fruit salad and fruit juice because of the candy. Continue reading