Portions / number of persons: 4
Preparation time: 5 minutes
Cooking time: 5 minutes
After many years of searching on the internet at the end I’ve got and made so famous typical white Chinese restaurants Chinese salad dressing.
Chinese salad consists of 2 parts.
Part 1: White sweet and sour dressing
Part 2: The salad (salad ingredients) Continue reading
I love the salad in Chinese restaurants and not stopped until the recipe to make me at home when I wanted. Here’s the result…
WHITE sauce for Chinese salad
-2 measures of sunflower oil (I use a cup of coffee)
-1 part vinegar (of rice is very well, but with a good white wine vinegar also is perfect)
-1 Jet lemon juice (depends on the amount of sauce that you do to these measures with a couple of teaspoons of coffee is sufficient)
-1 tablespoon of sugar (fructose or saccharin can be used to make it less caloric)
-1 teaspoon salt
Put all the ingredients into the Blender, mix and ready to dress our salad. Continue reading