Ingredients (4 people)
Dough (enough for 4 rectangles 12 x 20 cm) pastry, 2 pears, 100 grams of strawberries, 1 cupcake (or muffin or cake remains – I have always frozen), 60 grams of chocolate without milk and powdered sugar.
Peel pears and removed the heart, cut them into small cubes. Wash the strawberries and cut them well small. It shreds cupcake and chocolate. Continue reading