The pulled pork is a dish popular and can be served as input principal or as part of a shredded beef sandwich. There are several ways to prepare it so that it is delicious and very tender. Usually cooked in a slow cooker but it can be done on the stove or in the oven. The pulled pork essential needs few ingredients and can be prepared in 30 minutes or less and achieves a delicious dinner option at low cost.
Slow Cooker 1 pork loin roast, about 4 pounds (1.8 kg) (with or without bone) 2 medium onions, thinly sliced 1 1/2 cups water or beef broth . Continue reading