Easy Recipe

Portions / number of people: 4
Preparation time: 30 + minutes
Cook time: 15 minutes
Category: breads and buns, hot and cold entries
Difficulty: Easy

Introduction:
The measures are to the black of the furnace can, if you like the pizza very
fine we can make half the recipe or two pizzas.

Ingredients:
-500 g of normal flour
-300 ml of water
-25 g fresh yeast
-A spoonful of salt coffee
-50 ml olive oil

-Fried tomato
-Bacon
-Mixed grated cheeses
-Cream
-Oregano

Instructions:
We do the mass (me, in the bakery) we drizzle the black Tin from the oven with oil and we stretch the dough, let stand for half an hour. We precalentamos the oven to 250 degrees. We cover the base with tomato sauce over bacon, grated to taste, oregano and cream cheese. We horneamos 250 degrees for 15 minutes.

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