Category Archives: Vegetarian Recipes

Recipe for homemade cake with apples and walnuts

Portions / number of persons: 10
Preparation time: 10 minutes
Cooking time: 30 minutes
Category: Desserts
Difficulty: Easy

Introduction:
This is the preferred cake of mami, and as he is throwing me a hand now that I have my cranky foot I’ve made this snack. Although it does not need to help me to have a detail with her from time to time.

Recipe for homemade

Ingredients:
Cup of yogurt can serve as a measure to the ingredients.

-3eggs
-200Gr. sugar (two cups of yogurt)
-100ml. olive oil Virgin (a cup of yogurt)
-170 Gr. flour (3 cups of yogurt)
-1lemon yogurt (I almost always use a white yogurt and lemon scrape)
-1envelope of yeast powder
-A pinch of salt
-One or two apples (optional, but it will no longer be my cake, nor be so good!!)
-A few walnuts (optional, idem)
-A little butter to grease the Pan Continue reading

Green beans with potatoes

I do not know what you will look like when I tell you that this is one of my favorite dishes with simple that is!

INGREDIENTS:

-1 kilo of beans
-1 potato per serving
-1 egg per serving
-4-5 garlic
-oil for sautéing
-La Vera paprika

beans with potatoes

PREPARATION:

The hard boiled egg is done in menu “to taste”, 1 minute, inside the basket (with a glass of water). We release pressure only. Continue reading

Cuajaditos Greek yogurt

At home we love Greek yogurt. Prepare this dessert from time to time to give another point to the yogurt, we love how you know, and there are monisimos on the table!. In addition, they prepare very quickly. Another fun way of eating yogurt.

Cuajaditos Greek yogurt

This recipe came about by chance, while preparing another dessert. The thing is that I was ready to cook biscuit base and didn’t know what to do, so with a little improvisation appeared the idea of a few mini ruthless yogurines. And it is not bad! Continue reading

Doughnuts with mold

My sister has given me a mold to make doughnuts like this that I put here that I’ve taken the “fried webos“, so rauoa blog and fast estrené it with this splendid result, I think it is the best recipes of doughnuts I’ve tried also.

doughnuts with mold

Ingredients:

-50 ml. of milk
-50 ml. Anisette
-50 ml. of oil in which we fried skin of Orange (we’ll take more account to then make this same oil already flavored doughnuts)
-100 g. of sugar
-1/2 sachet of yeast
-Grated rind of a lemon
-175 g. of flour confectionery
-2 eggs, beaten Continue reading

Nests of rice with eggs and asparagus

Portions / number of persons: 3
Preparation time: 10 minutes
Cooking time: 10-20 minutes
Category: Vegetables and legumes, Rices, eggs
Difficulty: Easy

Introduction:
The recipe that I am presenting today, is very easy and with two possible versions:
1St – as if a different version of a rice to Cuba, with a little curd fingertip, so to break it will impregnate all the rice with her.

Nests of rice

2Nd – since a chilled salad.
If you opt for this latest version, I advise you make cooking the egg, until the yolk is hard, and then it reguéis all over with a vinaigrette or sauce that is to your liking. Whatever that elijáis of the two forms you will enjoy a simple but delicious dish. Continue reading

Puff pastry stuffed with beef tenderloin, with cheese and bacon

Portions / number of persons:
Preparation time: 15 minutes
Cooking time: 5 minutes
Category: Meat
Difficulty: Easy

Puff pastry stuffed

Introduction:
This recipe already posted had, but didn’t step by step, at the end there is a link where you can see step by step Continue reading

Salad of green beans and tuna

Ingredients:
-Jewish green 150 gr
-125 Gr tomato
-You prawns, 50 g
-Tuna, 1 can
-30 Gr onions
-Cta 1, 5 g almonds
-Oil 1 cta 5 gr
-Modena vinegar
-Maldon salt
-Sesame, cta 1, 2 g
-Rosemary flowers

Salad of green beans and tuna

Instructions:
Simple, it is a salad!

First of all [i.e., in finite strips] French cut green beans and cook them to the dente [between 7 and 10 minutes]. Separately, Cook the prawns. Let cool down two things. It is already difficult. Continue reading

Vegetables, cheese and ham

-3 sheets of pasta brick
-2 carrots
-1/2 courgette
-1 small Eggplant
-shredded mozzarella cheese
-mascarpone cheese
-salted into thin slices ham

Vegetables, cheese and ham
-Salt
-pepper
-olive oil

Instructions:
Cut the leek into sliced and saute with a drizzle of olive oil.
Peel the carrots and cut them into small pieces, also the zucchini and eggplant.
When the leek is doradito add other vegetables, season and stir until they are done.
Let cool.

On a sheet of pasta brick put a slice of salty ham, above a spoonful of mascarpone, followed by a couple of handfuls of mozzarella and, finally, add the vegetables.
Closed it by bending the ends first and then the sides.

We repeat the action twice more. Continue reading

Salad of beans with nuts for Capisi vianagreta

Ingredients:
(For two people)
-1 small jar of quality cooked beans (beans, grabanzos….).

-Sliced bread
-2 tablespoons of canned peas
-1 Green onion
-1 Tomato
-1 Carrot

Salad of beans

-Parsley
-2 Frankfurt sausages

(For the vinaigrette)
-1 tablespoon chopped parsley
-2 tablespoons walnuts
-1 tablespoon of Apple Cider vinegar
-6 Tablespoons extra virgin olive oil
-Salt
-Ground white pepper Continue reading

Cod and Zucchini cake

Ingredients for 2 people:
1 ground breeze 1 fillet of fresh cod, 2 courgettes, 1/2 leek, olives, Greens, capers, basil, pine nuts, oil, salt, bread crumbs, fish stock.

Instructions:

It is a recipe that occurred to me yesterday and had a ground breeze had defrosted cod.
The first can be elaborate and difficult, but I assure you that not only is easy, if not, that not performs much processing time.First of all, necessary to remove the mass of the cooler breeze and standing 15 minutes before working it.In a skillet, put 3 tablespoons of oil and the chopped Leek.When it starts to Brown, add the sliced Zucchini.

Cod and Zucchini cake

Saute, salt, stir and cook for about 10 minutes.
Meanwhile, in another pan with a little oil, Cook the cod fillet for a few minutes, just the time to remove the skin. Shred and keep. Continue reading