How to make meatloaf with tomato sauce

How to make meatloaf with tomato sauce
Why do you want to know how to make meatloaf with tomato sauce? For the meatloaf a convenient food, and the people have cooked for generations. Many of the top chefs have tried to cook more sophisticated and classy way. But for most of us, the meat pie made ​​with…

How to make poached eggs with vinegar

How to make poached eggs with vinegar
The poached eggs bring us images of the Benedictine delicious eggs with soft yolk fair amount of dripping on a crispy toasted English. Prepare them using vinegar to help clear to have an attractive, following the advice of the website Help with cooking (help with cooking). Please note that to…

Egg and avocado salad

Egg and avocado salad
The salads yolks are high in protein and low in carbohydrates. These types of salads are mixed with various seasonings and vegetables to create different recipes. Most salads are linked egg with mayonnaise-based dressing, which gives them a rich and creamy texture. The addition of avocados gives these two textures…

Potatoes with tuna and boiled egg dressing recipe

Potatoes with tuna and boiled egg dressing recipe
Portions / number of people: Preparation time: 15 minutes Cooking time: 5 minutes Category: Snacks and tapas, salads, hot and cold entries, fish and seafood, vegetables and legumes, eggs, Light, vegetarian Difficulty: Easy Introduction: Recipe and pics of my grandmother... It is a very refreshing, very consumed in Andalusia as…

Guisaillo of almond or alpujarrena soup

Guisaillo of almond or alpujarrena soup
INGREDIENTS For approximately 4 servings -800 Gr. of water or broth -1 or 2 garlic -1 large onion -100 gr. of natural tomato puree or two medium tomatoes -100 gr. of Virgin olive oil -5 slices of bread -a handful of almonds (50 Gr. aprox.) -150 Gr. of diced ham…

Recipe for Zucchini scrambled with eggs

Recipe for Zucchini scrambled with eggs
Portions / number of people: 2 Preparation time: 20 minutes Cooking time: 20 minutes Category: Snacks and tapas, hot and cold entries, eggs, fittings, Light Difficulty: Easy Ingredients: -Zucchini -Eggs -Onion (optional) -Salt -Pepper -Olive oil (more…)

Wrapped asparagus Gratin

Wrapped asparagus Gratin
Ingredients: -Canned white asparagus -Turkey into thin slices cooked ham -Mozzarella cheese in thin slices (or any melting cheese to taste) -Homemade bechamel sauce (prepared according to taste) -Butter Instructions: Drain asparagus very well. We extend a slice of cooked ham. (more…)

Recipe for Eggplant Italian

Recipe for Eggplant Italian
Portions / number of persons: Preparation time: 15 minutes Cooking time: 5 minutes Category: Hot, Light and cold entries Difficulty: Easy Ingredients: -2Eggplant diced onwards -1large onion cut into cubes -1similarly cut red pepper -1Green pimeinto cut equally -oil -black pepper -oregano. (more…)

Nests of rice with eggs and asparagus

Nests of rice with eggs and asparagus
Portions / number of persons: 3 Preparation time: 10 minutes Cooking time: 10-20 minutes Category: Vegetables and legumes, Rices, eggs Difficulty: Easy Introduction: The recipe that I am presenting today, is very easy and with two possible versions: 1St - as if a different version of a rice to Cuba,…

Eggs of quail stuffed to the Villeroy

Eggs of quail stuffed to the Villeroy
Portions / number of persons: Preparation time: 15 minutes Cooking time: 5 minutes Category: Snacks and tapas Difficulty: Easy Ingredients: -12 quail eggs -tuna, bonito, canned anchovy fillets -1 egg and bread crumbs to bread To the villeroy -50 g butter -50 g of flour -350 g milk -Pepper, nutmeg…