Christmas Cookies

Christmas Cookies
Christmas cookies can be baked especially fond of children, as each child cut out his own Christmas cookies with colored frosting, sprinkles or decorating sugar pearls. The pastry can be prepared very well, because he should have to chill for at least 1 hour in refrigerator well. You can also…

Ginger Cookies

Ginger Cookies
Ginger biscuits harmonize particularly well with a cup of tea. They have a slight sharpness that is mitigated by the marzipan raw mass. Ginger cookies stay soft after baking and should cool on the baking sheet so they do not break. Flour in a bowl with sugar and a pinch…

Toasted white bread

Toasted white bread
Toasted white bread, are an ideal finger food for a party suitable because they can be prepared easily in large quantities, good taste, saturate and favorable. Preheat the oven to 225 °. Heat the oil in a nonstick pan and fry the ground pork in it strongly. The only ground…

Oatmeal cookies with granola

Oatmeal cookies with granola
Oatmeal cookies with granola obtained by using a special flavor of honey. You can cook the oatmeal cookies with granola cereal with fruit if desired, nut granola or other cereal varieties. I've used for my fruit muesli cereal with oatmeal cookies. The cereal first enter into a frying pan without…

Shrimp Cocktail

Shrimp Cocktail
Shrimp cocktail with fresh shrimps taste aromatic than with deep-frozen deep-sea crabs. If you do not receive fresh shrimp, you can also take advantage of North Sea crab meat, which is wrapped in cling wraps and smoked salmon is usually found at the cooling. For the cocktail sauce, mayonnaise in…

Steak stroganoff

Steak stroganoff
Stroganoff steak is served in a creamy mushroom sauce. These taste very good rice or fries. If possible, brush and small firm mushrooms into quarters. Peel onion and cut into fine dice. Slice the gherkins. Heat the butter in a nonstick pan, but not brown. Saute mushrooms and onions in…