Easy Recipe

Archive for the ‘Desserts’ Category

Fruit salad in melon network can be very fast to prepare. The slightly bitter-sweet flesh harmonizes well with papaya, and blackberries. You can also use other fruits of the season for the preparation. The network as desired melon in half crosswise or lengthwise. This half is good, is cut from the underside of a thin slice from the pan. It hurt but as the flesh inside is not, so that the juice may leak during filling.

The seeds and fibers removed with a spoon. The flesh of the melon with a melon baller or network teaspoon detach and place in a colander. The melon balls drain well, because otherwise the cream cheese in mixing later by the melon juice is too thin. Papayas in half lengthwise. Remove the black seeds with a spoon, cut out the flesh into small balls and also give the melon balls into the screen. Wash and clean blackberries, and drain. Put some pieces of the fruit of each for decoration, as seen above in the picture aside. Read the rest of this entry »

Thai fruit salad marinated with jasmine tea, which he receives the typical light floral note. Jasmine fill in a teapot. Peel the ginger, finely grated and jasmine give. A lime wash hot and dry. A piece of lemon peel and cut to give Jasmine. Boil the water bubbling, allow to cool slightly until it just simmers slightly and pour over the jasmine tea. Jasmine tea after about 5 minutes pour through a tea strainer into a bowl and sugar with a whisk until stir, until a slightly pudgy syrup. The syrup to cool completely.

A ripe papaya in half, scrape the black seeds with a spoon and remove the shell. The papaya cut into bite-sized cubes and mix with the syrup. A persimmon peel, cut into small cubes and give papaya. Physalis from the petals dissolve in half, and mix with the fruit salad. Rinse a star fruit, peeled if necessary, brown stripes on the sides with a vegetable peeler and cut the star fruit slices, so that there are stars above to see in the picture. cannon fruit salad among the mix. Read the rest of this entry »

The crepes are a French dessert being made ​​known in our country can be savory or sweet and are easy to do. It is a good choice for breakfast or lunch, if we take it.

The ingredients needed are:

For the dough:
¤125 gr. flour
¤teaspoon salt or to taste
¤2 eggs
¤300 ml of milk
¤2 teaspoons melted butter

For the filling:

¤500 gr. sliced ​​strawberries, preferably in sheets
¤100 gr. sugar
¤2 teaspoons lemon juice
¤3 cups milk
¤2 tablespoons sour cream

Read the rest of this entry »

I always wanted to know who was the genius who invented this dish, which is that the bean paste, is one of the best uses that can be given to the beans, which I liked very little as a kid and mom did with such insistence that I learned to love. Definitely one of the recipes he enjoyed in my childhood was to be reviewed in some time and that is why last weekend I took note of all the steps and ingredients, and here We share the original recipe.

Ingredients bean paste.

¤ 1 Kilo of black beans.
¤ 1 ½ Kilos of brown sugar.
¤ 1 can of evaporated milk.
¤ Cinnamon.
¤ Clove.
¤ Toasted sesame seeds.

Read the rest of this entry »

Apple baked in puff pastry tastes best when warm. You can serve either as an apple in pastry or dessert instead of cake with coffee rich. If apple in pastry is prepared for children, omit the rum and soak the raisins in orange juice or apple juice. The best apple taste in dressing gown with a bitter-sour apple varieties such as Braeburn or russet. Provide flour for the dough in a mixing bowl and mix with baking powder, a pinch of salt, sugar and vanilla sugar.

In another bowl, combine cottage cheese with milk and corn oil until smooth. Flour for the quark mass and giving the best mix with a wooden spoon in the curd. Quark oil dough with lightly floured hands in the end into a ball. Currants in a small bowl and cover with boiling water. Soak the raisins in rum and pour water or juice. Hazelnuts with a sharp knife, chop coarsely. Preheat oven to 160 °. Wash apples, dry thoroughly, and remove the core with an apple corer best. Read the rest of this entry »

What makes this pineapple curd dish is that it is prepared with a fresh pineapple. Normally quark reacts with acid, so that it tastes slightly bitter. But if one uses as possible and thus very ripe sweet pineapple, served immediately after preparation, the pineapple-cheese-fruit taste is very fruity and sweet. If you want to prepare the pineapple curd dish and serve later, you should use more pineapple from a can.

Alternatively, you can also cut the pineapple into pieces, boil with a little cool water and sugar. Characterized the reaction of the acid with the curd is also prevented. Thus, more juice is, toward a ripe pineapple under slight pressure with your hand and roll forth. The pineapple with a long sharp knife lengthwise in half. One half in half again lengthwise and remove the soil and green hair. The other half of the pineapple can be used for serving eroded, as shown in the picture above, or otherwise used. Read the rest of this entry »

This bulgur salad is a vegetarian salad from Turkey, which extends as a main dish for two people. Bulgur salad but you can also serve as an accompaniment to meat or poultry. Then, the amount for 3 people. Bulgur in a small saucepan and cover with vegetable filling. Add 1 tablespoon freshly squeezed lemon juice and place a lid. Bulgur boil again, stir and replace the cover.

Switch off the stove and use the residual heat. Bulgur can swell in about 20 minutes. Fill chickpeas into a colander, rinse and let drain briefly. Peel the cucumber, halved lengthwise and scrape out the seeds with a teaspoon. The cucumber cut into small cubes and place in a salad bowl. Spring onions, cut into rings and mix with the cucumber salad. Drain dried tomatoes in spiced oils can, small cubes and salad. Read the rest of this entry »

Mix egg yolk with fine granulated sugar, cocoa and 50 ml of well-cooled milk until the chocolate has dissolved. Fine granulated sugar is more soluble than ordinary table sugar. Add the remaining 150 ml of milk and stir. Well-chilled cream almost beat until stiff. Stir cocoa mixture underneath.

Best to think of this mixture for 20 minutes in the freezer (not longer, so it does not crystallize). Then again briefly open and then into the ice maker fill. 45 minutes stir in the ice machine. At first it looks a bit grainy, but smooth later. If the ice can not be eaten immediately with a rubber spatula (spatula) or decant from the bowl into a clean, well-sealed and put in the freezer cold. Read the rest of this entry »

Scrambled eggs with tomatoes tastes very juicy and can be served with whole grain bread with a hearty breakfast of toast, for example, as a small snack with fresh bread or dinner. Eggs open into a bowl and whisk with a fork easily.

The scrambled eggs with pepper and salt. Wash tomatoes, dry and cut into quarters. Remove the seeds, so do not be too runny scrambled eggs, and cut the tomatoes into large dice, like to see in the picture above. From a few basil leaves for decoration aside and cut the remaining basil into thin strips. The basil in the mix scrambled eggs. Heat a nonstick pan, corn oil or other neutral oil. Read the rest of this entry »

Club Sandwich is a typical lunch meal, which can replace a more expensive lunch. Club sandwich can be served warm or cold, and it tastes freshly cooked best. Per serving, I served two piece club sandwich. Chicken breast fillet, rinse briefly under running water and pat dry with kitchen paper. Heat the butter in a nonstick pan and sear the chicken breasts on both sides is strong. Switch back to the stove over medium heat and fry the chicken breasts in about 10 minutes done. Then with pepper, salt and paprika to taste. Chicken breast fillets with a barbecue tongs from the pan and set aside.

The drippings in the pan again and fry in bacon strips until crispy. Bacon from the pan and set aside. Toast in the toaster until golden brown. Toast bread slices side by side on a large board and coat all slices with yogurt salad dressing. Three leaves of iceberg lettuce cut off and put on three slices of toast. Tomatoes in slices, spread over the lettuce and season with salt and pepper. Chicken breast fillet length after the cut like a bun and put on the tomatoes. Avocado lengthwise around the cut and dissolve by a rotary movement from the core. Remove peel and slice avocado. Sprinkle avocado with fresh squeezed lime juice to the avocado not brown tarnish. Avocado slices on the club sandwich place. Read the rest of this entry »