Avocados Deluxe

Portions / number of persons:
Preparation time: 15 minutes
Cooking time: 5 minutes
Category: Snacks and tapas
Difficulty: Easy

Avocados Deluxe


-½ Lettuce iceberg julienned
-1 ripe avocado
-100 Gr. gulas
-200 Gr. shrimp
-6 crab sticks
-Extra virgin olive oil
-2 cloves of garlic (minced)
-It almond toast granulated
-Cayenne, salt and pepper


Prepare lettuce cut into julienne strips, avocado cut into cubes in a bowl and set aside.

In a skillet, we put oil, with joy, since then it will serve us to dress all the salad, hot oil when we miss the baby eels, shrimp, crab sticks and a touch of ground Cayenne, give a few turns and add the two cloves of garlic matches into very small pieces and leave a few minutes.

We will know that you are ready when the prawns change colour. We remove from heat and let it to temple a little, then we will miss all the ingredients onto the lettuce and avocado.

Add a touch of salt and pepper and a few tablespoons of chopped almonds.