How to make the pie crust from sticking

How to make the pie crust from sticking
The top and bottom of a double-crust pie to be sealed to prevent the filling from out between the edges while baking the cake, particularly juicy fruit pies. Several methods to seal the crusts add a decorative element to the finished cake. Level of difficulty:Easy Need Prepared pie dough Cake…

How to make garlic dressing

How to make garlic dressing
The dressing for salads of roasted garlic is a healthy alternative to classic garlic dressing. To roast the garlic, not only add a wonderful depth of flavor, but also a creaminess that can replace the real cream. This dressing is easy to make and goes well with the salad of…

How to make coleslaw

How to make coleslaw
Making salad of cabbage . This simple recipe for a traditional, creamy salad of cabbage (also known as salad of cabbage), is one of the favorite snacks for summer parties. Goes well with ham, barbecue chicken or any other food fair. The rich dressing is not too sweet for adults,…

How to make the meat falls off when you prepare pulled pork

How to make the meat falls off when you prepare pulled pork
The pulled pork is a dish popular and can be served as input principal or as part of a shredded beef sandwich. There are several ways to prepare it so that it is delicious and very tender. Usually cooked in a slow cooker but it can be done on the…

Vegetarian meals for a week

Vegetarian meals for a week
The devise a creative plan, healthy and nutritious food without meat can seem like a challenge to vegetarians who have little time or just changed their diets. By investing a few free moments in planning the future , however, you can save time and money throughout the week and enjoy…

How to make a meat loaf not crumble

How to make a meat loaf not crumble
Let your bread meat flakes when cut makes it difficult to serve in regular portions for your family and friends. A pile of bread crumbs meat also is something very appealing to the eye. Fortunately, add cracker crumbs, pork sausages and milk to your recipe can give you a solid…

Flavors for marinated meat

Flavors for marinated meat
Seasoned liquid pickle enhance the flavors called natural meat and some softening during the mixing process by the inclusion of acid in the recipe. As the meat is soaked in the marinade slowly absorbed herbs, spices and other flavors and gives the dish a unique flavor end.   Marinades classic…

How to prepare in the microwave peanut butter fudge with marshmallow creme

How to prepare in the microwave peanut butter fudge with marshmallow creme
Developing your own delicious desserts at home gives you the opportunity to experiment with different ingredients full of flavor. The sweet mixture of peanut butter and marshmallow cream looks good and is light and fluffy dessert. This dessert, which is easy to prepare in the microwave , serves as a…

Understanding nutrition Graham chocolate cookies

Understanding nutrition Graham chocolate cookies
Graham flour is a mixture of white flour, wheat bran and wheat germ. A cookie contains flour Graham Graham as the main ingredient. It also has sugar and cinnamon , giving it a sweet flavor instead of salt. The graham crackers are a common ingredient in pastry doughs and other…